The Best Thanksgiving Dishes You Need To Make

Gravy

It’s all gravy baby when it comes to Thanksgiving and you want to make sure it is perfectly smooth with no lumps and plenty of flavor. Firstly, creative a classic roux so the mixture thickens well.

Set aside the drippings of turkey fat when roasting your bird for the gravy and if you don’t have enough substitute with broth. Mix it altogether on a low heat, stirring quickly until the gravy is smooth. Add salt, pepper and seasoning to taste.